Ocho Seafood and Grill has been serving Tacloban with a fusion of Filipino and Chinese cuisine since 2002. From a small eatery, it has grown to become one of the city’s top food spots and surely the preferred place for the best seafood in town.
 |
| Seashells Adobo |
 |
| Seafood Adobo |
Everyday, they pick only the best and freshest ingredients to offer you on the Ocho counters. With a varied and diverse menu, you are sure to find that seafood indulgence with every visit.
Not on the menu? Not a problem. You can tell them how you want your food done and they’ll cook it the way you want! They are open daily from 10 AM to 10 PM.
This restaurant is a must try when you go to Tacloban. Their food are really delicious at a very affordable price. You can choose from fresh seafood, meat & vegetables. Their pinakbet is the best!
We were so full that we didn't have a chance to try their desserts, but next time I will definitely will!
Address: Senator Enage Street, Tacloban City
Phone: 325-4171 or 523-3220
Business Hours: 10:00am to 10:00pm
Please visit their website for more details, www.ocho.ph.
How to get to Ocho Seafood from Downtown:
Hail a tricycle and ask the driver to take you to the restaurant. It's a walking distance from Gaisano Mall. Regular Fare is Php8.00.
0 Comments
Thank you for reading! Please share and like my Facebook page :)